Craggy Range Sheep Dairy Farm – Havelock North Q&A

How did we start? I decided in my 40’s to start my own business and decided it was going to be cheese manufacturing. I’ve always had a thing for cheese! When I was little I remember my dad would wrap little cubes of cheddar in bacon and fry them.

Over the moon

How did we start? I decided in my 40’s to start my own business and decided it was going to be cheese manufacturing. I’ve always had a thing for cheese! When I was little I remember my dad would wrap little cubes of cheddar in bacon and fry them.

Making the switch

Anthony Sheppard tells his story.I was born in UK, came to NZ in June 2000 to dairy farm as unless you owned a farm it was hard to get into dairying over there (never been back). I was extremely lucky that my first bosses were so good to me and treated me like one of […]